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A C&L Recipe
,
Roasted Salmon with Morel, Asparagus, and Pea Ragôut
Edging Towards the Equinox
by
Cocoa & Lavender
,
on
Feb 4, 2023
A C&L Recipe
,
Cauliflower, Tomato, and Chèvre Gratin
Another Great Gratin
by
Cocoa & Lavender
,
on
Jul 2, 2022
A C&L Recipe
,
Beef Wellington
Where’s the Beef?
by
Cocoa & Lavender
,
on
Jan 29, 2022
A C&L Recipe
,
Roasted Chicken with Colatura di Alici
Twists and Turns
by
Cocoa & Lavender
,
on
Jun 5, 2021
Cocoa & Lavender
,
Recipes
Ten Years, and Still Learning
by
Cocoa & Lavender
,
on
Feb 8, 2020
Cocoa & Lavender
,
Recipes
The Sunday Market
by
Cocoa & Lavender
,
on
Oct 19, 2019
Cocoa & Lavender
Going Nuts!
by
Cocoa & Lavender
,
on
Sep 28, 2019
Cocoa & Lavender
Culinary Architecture
by
Cocoa & Lavender
,
on
Aug 3, 2019
Cocoa & Lavender
The Fishmonger
by
Cocoa & Lavender
,
on
Nov 24, 2018
Cocoa & Lavender
When Too Much Really IS Too Much
by
Cocoa & Lavender
,
on
May 12, 2018
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